FRESH, IMAGINATIVE, MEMORABLE.
Zero Restaurant puts the focus on hyper-seasonal fare, including herbs and vegetables from
our own garden. Local fishermen keep us stocked with the freshest seafood, while our
farm partners continually amaze us with Lowcountry bounty. Our a-la-carte menu
is approachable, imaginative and streamlined, and for the true foodie, our Chef’s
Tasting Menu is a truly unforgettable dining experience. Chef Petrillo infuses
contemporary American flare into the purest ingredients, bringing forth
his passion for the art of fine dining.
RESERVE A TABLE
0 George Street 29401
CHARLESTON PORTAL PROJECT
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